VeryFirstTo exclusively presents the World’s Most Extravagant Chocolate Easter Bunny. And it’s world’s most expensive, priced at whopping £33,000 ($49,000). The 5kg sculpture has been hand carved by award-winning Chocolatier & International Pastry Consultant and former Chef Décor of Harrods, Martin Chiffers. What makes it so extravagant and expensive is fact that it has eyes of two 1.70ct Round Brilliant diamonds that are G Colour and GIA certified and boast VS clarity, from luxury jeweller 77 Diamonds who possess the largest selection of diamonds in the world.
Two solitaire diamonds which are nestled into the chocolate has combined value of over £25,000. It is also possible to purchase the Bunny with different coloured diamonds and gems, or with lower cost gems.
Once the bunny has been eaten, the diamonds can be set into a bespoke piece of jewellery (such as earrings) free of charge courtesy of 77 Diamonds.
The chocolate itself is luxurious 75% Tanzania Origin chocolate which contains 548,000 calories total! And relax, the decadent delight can be displayed for 2 years, as long as the temperature is regulated to around 16 degrees, so you won’t need to eat it all in one bite.
Detailing includes three solid chocolate eggs at the foot of the bunny that are decorated with gold leaf.
The creative chocolate carving took two days to make and is extremely labour-intensive; Martin has worked diligently to ensure that the bunny is truly a one-of-a-kind Easter delight.