Champagne of All Waters – Beverly Hills 9OH2O

Water is an essential resource for life and good health. And, what kind of water you drink? If we have to name all the types of water that are produced today, it would take a lot of time. But this time we’re talking about Beverly Hills 9OH2O! And the reason why this bottled water is so special lays in fact that is designed by world-class sommeliers expressly for fine dining, special events, and exclusive gifting. This champagne of all waters was developed by the world’s foremost water sommelier, Martin Riese.

Beverly Hills 9OH2O Water

“We set out to do something that has never been done before: sommelier-craft the ultimate water taste profile and become the first water product to truly rise to the fine dining experience. By all accounts we have succeeded in creating the world’s finest water and are thrilled by the enormous buzz already surrounding Beverly Hills 9OH2O,” he said.

Overwhelmingly ranked by consumers as “the best tasting water in the world”, 9OH2O is actualy pristine spring water from high up in the Northern California Mountains which is crafted with natural minerals using a proprietary patent-pending formula.

Of course, as expected, this unique water has to be packed in special diamond-like glass bottle, hand finished and triple-sealed to ensure exceptional purity, freshness, safety, and authenticity.

Launched by Beverly Hills Drink Company, Inc., Beverly Hills 9OH2O is already featured at Montage Beverly Hills, Luxe Rodeo Drive Hotel, Monsieur Marcel Gourmet Markets, and Bulgari on Rodeo Drive, among several other select luxury outlets. This first ever water truly suited for pairing with fine foods and wines is available in limited editions of 10,000 individually numbered glass bottles, each of which comes with some sort of a unique art piece. The price is $14 for a bottle, while 12-pack is available for $164.

Beverly Hills 9OH2O Water

Beverly Hills 9OH2O Water

Beverly Hills 9OH2O Water


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Written by Slamchica

Aleksandra Arsenovic graduated with a degree in economics and has a master degree in tourism. Since she worked as a travel agent, she has traveled around the world and developed an interest in luxurious hotels and exotic destinations. As a big fashion fan, Aleksandra loves expensive and luxury fashion items. As an editor of Extravaganzi she shares her knowledge about travels, fashion and accessories.


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