Festive Diptyque Afternoon Tea At London’s Hotel Café Royal

Festive Diptyque Afternoon Tea

Following their successful collaboration with diptyque, London’s Hotel Café Royal teamed once again with this leading French perfumer for an exclusive an Afternoon Tea service.
Hotel’s culinary team have added a sprinkle of festive magic to this winter Afternoon tea to be served daily in the gilded Oscar Wilde Bar or the Domino room from 16 November.
Transforming the classic Afternoon tea experience into an indulgence for the senses, Executive Pastry Chef, Sarah Barber, has created four new sweet delicacies in conjunction with diptyque, each one using the flavours and ingredients to be found in four of their winter scents.

Festive Diptyque Afternoon Tea

In addition to the classic Afternoon tea served, guests will enjoy the following new items, corresponding to diptyque’s Oyedo, Benjoin, Jasmine and Noisetier scents.
Guests enjoying the diptyque Afternoon tea will also receive a beautifully gift packaged 70g Baies candle to take away; diptyque’s most popular scent used throughout Hotel Café Royal; a combination of Bulgarian roses and blackcurrant leaves.

Festive Diptyque Afternoon Tea

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Written by Slamchica

Aleksandra Arsenovic graduated with a degree in economics and has a master degree in tourism. Since she worked as a travel agent, she has traveled around the world and developed an interest in luxurious hotels and exotic destinations. As a big fashion fan, Aleksandra loves expensive and luxury fashion items. As an editor of Extravaganzi she shares her knowledge about travels, fashion and accessories.


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