King Of Kebabs – World’s Most Expensive Kebab

Andy Bates, the Chef Behind the King of Kebabs
Andy Bates, the Chef Behind the King of Kebabs

To mark the launch of The Great Food Truck Race TV show that will glorify street food, British Chef Andy Bates has created the world’s most expensive kebab, named King of Kebabs. It costs a whopping £750 ($1,225). He has sourced the finest ingredients in the world to create the amazing snack. The price is justified by the fact that the kebab uses gold leaf for a finishing flourish and champagne-infused mint and cucumber yoghurt.

Andy said: It took a fair bit of time to source the best possible ingredients to ensure that this kebab was the most exclusive one out there but I loved every minute.

These are the ingredients that King of Kebab consists: Shoulder of milk-fed lamb (£84), Coeur de Boeuf tomatoes (£20), Micro Cress and Bibb Salad (£11,95), Chili Peppers (£35), Barrel Aged Feta Cheese (£54,20), Laudemio Extra Virgin Olive Oil (£26,95), Purple violet potatoes (£15), Edible gold leaf and platinum (£130), Saffron (£138), Krug Champagne (£195), and other ingredients (garlic, lemon, salsa, mint, cucumber, yoghurt) (£40) which totals up to £750,10.

This is the Michelin star kebab and most likely to appeal to a high-class drunk on his way home, said Andy. [Food Network]

World's Most Expensive Kebab - King Of Kebabs
King Of Kebabs - World's Most Expensive Kebab

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Written by Slamchica

Aleksandra Arsenovic graduated with a degree in economics and has a master degree in tourism. Since she worked as a travel agent, she has traveled around the world and developed an interest in luxurious hotels and exotic destinations. As a big fashion fan, Aleksandra loves expensive and luxury fashion items. As an editor of Extravaganzi she shares her knowledge about travels, fashion and accessories.


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