Speiron Co. has partnered with what is known to be the most luxurious department store in the world, Fortnum & Mason in London. Speiron’s first product λ /lambda/ ultra-premium olive oil at Fortnum & Mason’s Piccadilly store in London from July onwards, after being chosen from 126 olive oils as the winner of Fortnum’s 2016 blind tasting event. From some of the oldest and rarest trees of Greece, the finest Koroneiki and Kolovi olives are handpicked and pressed with outmost precision and care to create this luxury olive oil; λ /lambda/.
The rare craftsmanship and high quality ingredients create a perfectly balanced olive oil of ultra-low acidity (0.19°), rich with natural flavors of Greece such as almonds and artichokes. Bottled and labeled by hand, Speiron Co delivers an award winning product of the highest quality and precision for the ultimate gourmand.
Speiron was founded in 2006 by entrepreneur Giorgos Kolliopoulos and is the first Luxury Food & Beverage Company in Greece. It produces λ /lambda/, the first luxury olive oil and currently exports in 5 countries. In the U.K. the company is represented by Sabi Strategy Group. Available worldwide from www.speironcompany.com.
Fortnum & Mason, is the most luxurious department store in the world, since 1707. Founded as a grocery store in central London, was developed into an upmarket department store that provides a treasure trove of hampers, tea, coffee & sweet treats.