Disney’s Halloween is a big deal at Tokyo Disneyland in September and October, but there’s arguably more to experience at Hilton Tokyo. Like many large-scale hotels in Tokyo, the Hilton offers luxurious buffets. Right now, the facility’s first-floor Marble Lounge is hosting an Alice in Wonderland-themed dessert-centric buffet, but the management recently decided to add a number of special Halloween items to its offerings. Some of these are more playful than shocking, like the spider web cake and black-bun cheeseburgers. You’ll notice a creepy eyeballs on cupcakes and staring from the Witch Organ Soup. Would you like to taste a slice of the Bloody Mousse Cake? Or you rather prefer the Finger Cookies?
![Halloween Experience At Hilton Tokyo](http://www.extravaganzi.com/wp-content/uploads/2016/10/Halloween-Gastronomy3-528x297.jpg)
Halloween Experience At Hilton Tokyo
Of course, despite their scary names and appearances, all these desserts are made with raspberry extracts, strawberry reductions, chocolate cream, or other meant-for-human-consumption things of that ilk.
Also, two Halloween cocktails can be enjoyed at hotel’s ZATTA Bar & Lounge. Try ‘Jack the Ripper,’ a Jack Daniel’s base cocktail with squid ink, tomato juice and black pepper in a glass bandaged with blood stains, smoked bacon and a knife. Elegantly presented ‘Bloody Martini’ is the perfect cocktail for those who are looking for a dramatic Halloween night. Floating red jelly will melt just like dripping blood upon piercing.